Organic Red Carrots (1 bunch)

Approx. 6-8 carrots per bunch

These striking deep red-orange carrots bring both bold color and sweet, earthy flavor to your table. Bred for their vibrant pigment that holds up beautifully when cooked, red carrots are tender and crisp with a slightly spicy finish that sets them apart from standard orange varieties.

Perfect for roasting, juicing, or eating raw—their eye-catching color makes everything from salads to side dishes more interesting. Delivered fresh from Riverdog Farm, these carrots are grown for flavor, not shelf life.

*Missing Ingredient catalog items are sourced in CA first from our network of trusted organic farmers, with select items from Mexico, Canada & South America to ensure availability and quality.