Organic Brussels Sprouts

Amount:  1 lb

Compact, flavorful Brussels sprouts belong to the brassica vegetable family alongside cabbage, broccoli, cauliflower, and other nutritious greens. Not only do they taste great, but they're packed with important vitamins and nutrients your body needs. For preparation, cut them in half and roast on a baking sheet at high heat with olive oil and salt until crispy, transform them into a creamy, indulgent gratin, or use them fresh by shredding them thin for coleslaw or adding crunch to salads.

*Missing Ingredient catalog items are sourced in CA first from our network of trusted organic farmers, with select items from Mexico, Canada & South America to ensure availability and quality.