Turkish Bay Leaves (1 bunch)

Amount: 1 bunch (approximately 1oz)

Fresh rosemary in full bloom – because why choose between beauty and flavor? These fragrant sprigs come dotted with delicate purple-blue flowers that are completely edible and add a subtle floral note to your cooking.

Strip the leaves for roasting, grilling, or infusing olive oil. Toss the flowers into salads or use as a gorgeous garnish. Keeps 1-2 weeks in the fridge with stems in water.

*Missing Ingredient catalog items are sourced in CA first from our network of trusted organic farmers, with select items from Mexico, Canada & South America to ensure availability and quality.